Markup formula
Selling price = cost × (1 + markup)Markup compares profit with your cost.
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Calculate your true product cost
Four simple steps. Every formula is shown, so you always know where the number came from.
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How this Malaysia food cost calculator works
Add your ingredient purchase cost and recipe use, then include packaging, labour, utilities, delivery subsidies and marketing. The calculator converts common metric units and accounts for wastage before recommending a selling price.
Profit margin formula
Selling price = cost ÷ (1 − margin)Margin compares profit with sales revenue. Fees and inclusive tax are solved into the recommendation automatically.